Page 98 - Issue4-November2017_online_opt
P. 98
POST-HOLIDAY
EASY SHABBOS
W e drove down to Florida RECIPES
for Sukkos in a rented
car, and by the middle of all merit to have fun and enjoy our fam- by Bracha Shor
the drive I had come to ilies. Enjoy!
the conclusion that En- well done, cook for longer.) Serves 8.
terprise’s slogan ought UNCLE RAY’S SALMON
to be not “We’ll pick My in-laws have been preparing Ray’s NANA’S CHICKEN
you up” but “We’ll leave Salmon for a number of years. Son Yehu- I made way too much of this chicken, es-
you in the middle of nowhere for hours da was put on salmon duty – in charge of pecially since I served unstuffed cabbage
when the transmission on the car you putting the Old Bay on the fish – a task he at the same meal. So I turned the leftovers
rented will no longer leave first gear.”But did with relish! (The celery seed in the Old into L’Orange Chicken Salad – and it was
I digress. Actually, because of the auto- Bay makes for a savory and delicious dry stunning. I had never added orange to a
motive trouble, we ended up spending rub.) He poured about five tablespoons chicken salad before and was pleasantly
a fun-filled night in Jacksonville’s Dou- of Old Bay on the top and bottom of the surprised. Plus, I was super-happy to use
ble Tree Hilton. The staff was absolutely fish and would have used more if he could the leftovers for sandwiches during Chol
lovely, helping us get situated when we have. As a result, our fish was a little spicy, Hamoed. I added the second half of the
arrived in the middle of the night. They but we ate it all anyway! I recommend orange concentrate to glazed carrots,
even gave us a free kosher breakfast. about one tablespoon per pound. But if strawberry shortcake, and peas. In fact,
you just want just a dusting, that’s okay, you can use orange juice in almost every-
Unfortunately, our car troubles left us too. thing that takes lemon juice.
only five hours to make Yom Tov when 21/2 lb. salmon 1/2 container frozen orange concentrate
we finally arrived at our destination. 21/2 T. Old Bay seasoning (without pulp)
We picked some super-easy recipes, 3/4 c. sugar (or brown sugar)
and with Hashem’s help, they turned Preheat the oven to 350°. Place the 6 chicken cutlets
out fantastic. And they happen to be salmon in a sprayed cooking dish. Rub 1 T. ground cinnamon
perfect for that post-Yom Tov cooking the Old Bay on top of the salmon. Bake 2 tsp. salt
fatigue. I hope everyone’s year is filled for 20 minutes (I like my salmon just a
with simchas and brachos, and may we tad underdone. If you like your salmon Preheat oven to 350°. Mix orange
juice concentrate, sugar, cinnamon and
salt. Spray pan and place chicken cutlets
90 u www.wherewhatwhen.com u
EASY SHABBOS
W e drove down to Florida RECIPES
for Sukkos in a rented
car, and by the middle of all merit to have fun and enjoy our fam- by Bracha Shor
the drive I had come to ilies. Enjoy!
the conclusion that En- well done, cook for longer.) Serves 8.
terprise’s slogan ought UNCLE RAY’S SALMON
to be not “We’ll pick My in-laws have been preparing Ray’s NANA’S CHICKEN
you up” but “We’ll leave Salmon for a number of years. Son Yehu- I made way too much of this chicken, es-
you in the middle of nowhere for hours da was put on salmon duty – in charge of pecially since I served unstuffed cabbage
when the transmission on the car you putting the Old Bay on the fish – a task he at the same meal. So I turned the leftovers
rented will no longer leave first gear.”But did with relish! (The celery seed in the Old into L’Orange Chicken Salad – and it was
I digress. Actually, because of the auto- Bay makes for a savory and delicious dry stunning. I had never added orange to a
motive trouble, we ended up spending rub.) He poured about five tablespoons chicken salad before and was pleasantly
a fun-filled night in Jacksonville’s Dou- of Old Bay on the top and bottom of the surprised. Plus, I was super-happy to use
ble Tree Hilton. The staff was absolutely fish and would have used more if he could the leftovers for sandwiches during Chol
lovely, helping us get situated when we have. As a result, our fish was a little spicy, Hamoed. I added the second half of the
arrived in the middle of the night. They but we ate it all anyway! I recommend orange concentrate to glazed carrots,
even gave us a free kosher breakfast. about one tablespoon per pound. But if strawberry shortcake, and peas. In fact,
you just want just a dusting, that’s okay, you can use orange juice in almost every-
Unfortunately, our car troubles left us too. thing that takes lemon juice.
only five hours to make Yom Tov when 21/2 lb. salmon 1/2 container frozen orange concentrate
we finally arrived at our destination. 21/2 T. Old Bay seasoning (without pulp)
We picked some super-easy recipes, 3/4 c. sugar (or brown sugar)
and with Hashem’s help, they turned Preheat the oven to 350°. Place the 6 chicken cutlets
out fantastic. And they happen to be salmon in a sprayed cooking dish. Rub 1 T. ground cinnamon
perfect for that post-Yom Tov cooking the Old Bay on top of the salmon. Bake 2 tsp. salt
fatigue. I hope everyone’s year is filled for 20 minutes (I like my salmon just a
with simchas and brachos, and may we tad underdone. If you like your salmon Preheat oven to 350°. Mix orange
juice concentrate, sugar, cinnamon and
salt. Spray pan and place chicken cutlets
90 u www.wherewhatwhen.com u
