Not So Pretty on the Inside

Food dyes Red #40, Yellow #5 and #6, and Blue #1 are chemicals that most Americans feed their children on a daily basis. They make food look pretty but how certain are we that they are safe?
True, the FDA has concluded, based on long-term animal studies, that these dyes “do not pose significant health risks.” The amount that is “safe” for children has still not been ascertained. And the fact that some dyes have been found to produce tumor growth in animals while others contain small amounts of benzene, a known carcinogen, has not yet shaken the FDA from its conclusion about their “probable safety.”[1]